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Job Role : Fruits and Vegetables Standards Expert

Responsibilities:

• Evaluates a variety of food products as part of daily taste.
• Product development, tasting tours and other business needs.
• Provides accurate and timely summaries of experiments presented
• Contribute to product-market fit by participating in HortiSort product definition
• Prepare canned and frozen fruit and vegetables,

Employer: AgriRecruiters.com

• Controlling the ordering of food
• Abilities involving food preparation
• Knowledge of food standards for fruit and vegetable products
• Knowledge of various methods of preservation of fruits and vegetables

Qualification - Bachelors or Masters Degree in Horticulture / Agriculture / Food Science / Food Technology